Sucralose Powder, Granular and Liquid

Origin

High-intensity sweetener derived from sucrose through chemical modification. Origin: Shandong, China.

Features

Sweetness profile close to sugar, high potency, good stability across many matrices, and low dosage.

Benefits

Enables significant sugar reduction at a low cost-in-use. Easy to combine with acids, flavors, fibers, and other sweeteners.

Uses & Applications

Beverages, dairy products, plant-based alternatives, supplements, sauces, bakery, confectionery, cereals, and dry mixes.