BLUEGRASS INGREDIENTS

Founded in 1995 in Kentucky, USA, Bluegrass Ingredients specializes in producing a wide range of specialty powdered dairy ingredients, cheese powders, seasoning blends, fruit juice powders, concentrates, and plant-based alternatives. Its agile innovation model enables the development of customized solutions using premium ingredients, with flexible minimum order quantities to meet evolving market trends.

Cheese Powders

Cheddar, Parmesan, American, Cream Cheese, Blue Cheese, Monterey Jack, Mozzarella, Feta, Gouda, and more.

Fruit Juice Powders

Pineapple, Orange, Lemon, and Lime.

Powdered Dairy Concentrates

Butter, Cream, and Yogurt.

Seasonings

BBQ, Sour Cream, Nacho, Ranch, Buffalo, and custom-developed blends.

Plant-Based Options

Hydrolyzed oat milk, plant-based cheeses, and plant-based yogurt.

Certifications:

  • Significantly longer shelf life than fresh dairy products, with no refrigeration required.
  • Consistent and reproducible flavor profile from batch to batch.
  • Custom product development with accessible minimum order quantities, ideal for innovation.
  • SQF and USDA certifications provide confidence in food safety and quality.

Seasonings

Snacks

Bakery

Sauces & Dressings

Pasta

Cookies

Cereal Bars

Confectionery

Plant-Based Dairy Alternatives

Ice Cream

Request a sample or speak with our technical team.