Vegan Cheese Powder (Plant-Based)
Vegan Cheese Powder (Plant-Based)
Origin
Plant-based solutions for creamy, dairy-like, or functional notes without conventional dairy. Origin: Kentucky, USA.
Features
Helps build body, flavor, and a creamy experience in vegan or flexitarian products.
Benefits
An option for developing plant-based products with a wholesome positioning. Enables savory profiles without dairy.
Certifications
Halal, Kosher, SQF, USDA, Organic, EcoVadis, RSPO, non GMO
Uses & Applications
Plant-based cheeses, dips, sauces, plant-based snacks, beverages, soups, and prepared foods.
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