Aseptic Banana Purée
Aseptic Banana Purée
Origin
Thermally processed Cavendish banana pulp purée with aseptic filling; available in high-acid, low-acid, baby-food grade, and lemon-added options. Origin: Guatemala and Peru.
Features
Provides natural sweetness, body, fresh banana flavor, color, and real-fruit functionality.
Benefits
Helps reduce added sugar, improve texture, and support real-fruit positioning. Provides greater consistency than fresh fruit.
Certifications
Kosher, Halal, Rainforest Alliance, BASC, Halal, The Upcycled Certified Program
Uses & Applications
Baby food, smoothies, beverages, dairy products, ice cream, fillings, sauces, bakery, snacks, and vegan products.
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