Almond
Almond
Origin
Tree nut available in natural, blanched, roasted, sliced, diced, flour, or paste formats. Global agricultural origin (USA, Africa, Middle East, Asia, Australia).
Features
Provides plant-based protein, healthy fats, crunchy or creamy texture, and roasted flavor.
Benefits
Provides visible inclusion, crunchy or creamy texture, natural fats, protein, and premium positioning. Works as a recognizable ingredient for Clean Label formulations.
Certifications
BRC GLOBAL, USDA ORGANIC, KOSHER, BEYOND CELIAC GLUTEN-FREE
Uses & Applications
Bars, granolas, bakery, confectionery, cereals, ice cream, plant-based beverages, and toppings.
Ready to innovate?
Let’s talk about your
next project.