Variety of flours, dry honey powder and functional ingredients.
Oat and pulses products.
Flours and mixtures of ancestral grains, cinnamon and other spices.
Instant rice.
Dehydrated natural and toasted coconut, with or without sugar, and coconut products.
Varity of nuts and nut butters; flour, extract and peanut oil.
Oatmeal in different presentations flours, flakes and various cuts.
Nuts in a variety of cuts, paste and presentation.
Rice flour and IQF rice.
