Stratas
A leading provider of food service fats and oils, as well as ingredients for the industry. It was formed in 2008 by the merger of ACHumco (of AB Foods) and ADM, combining 200 years of experience in the fats and oils industry. With four plants in the United States and headquarters in Memphis, Tennessee, it has a line of trans fat-free ingredients and its products comply with the FDA regulation of being free of partially hydrogenated oils.
Butter alternatives
- For frostings and glazes
- All purpose
- Margarines
- Palm oil
- For puff pastry
- For frying donuts
- Interesterified butters for bakery (0 trans).
Butter-flavored oils
Custom oil blends and high oleic sunflower oil.
Oils
Soy, canola, corn, cotton, coconut and palm.
Benefits
- Libres de grasas parcialmente hidrogenadas (PHO).
- Softness, obtaining greater volume, creaminess and shine.
- Versatile for baking and frying.
- Zero trans fats.
- High in monounsaturated fat.
- Substitutes butter.
- Greater freeze/thaw stability.
- Long frying life, less absorption and greater glaze retention.
Product origin
USA
Applications
Dairy alternatives
Sauces and fillings
Baking and pastries
Confectionery
Culinary
Breakfast cereals
Snacks
Certifications
Tagged eng